Shun Steak Knifes
All About Shun Steak Knifes Review

Home »

Wenger Swibo 10-1/4-Inch Butcher Knife, Curved Rigid Blade

Wenger Swibo 10-1/4-Inch Butcher Knife, Curved Rigid Blade

  • 10-1/4-inch butcher knife with curved, rigid blade provides a better angle for working close to and around bones
  • Developed for butchers and chefs, Swibo line now available for home cooks; stamped blade has a 55-58 Rockwell hardness
  • Manufactured in Switzerland with exclusive custom-blended steel for high-quality, tempered blade resistant to wear and corrosion
  • Comfortable, ergonomic handle is hygienically and permanently sealed to blade; designed with non-slip texture and incorporated bolster for secure grip
  • Dishwasher safe, but washing by hand is recommended; bright yellow color makes it easy to see knife in a sink full of water

For more than 100 years Wenger has specialized in the field of professional kitchen knives and Genuine Swiss Army Knives. In 1963, Wenger developed the SWIBO line specifically for butchers and chefs. SWIBO knives are manufactured in Switzerland using a custom blended steel manufactured exclusively for Wenger. This exclusive steel blend produces a high- quality tempered, stamped blade that is resistant to wear and corrosion and has a 55-58 Rockwell hardness. Handles are made with a non-porous Swi

List Price: $ 46.00

Price: $ 46.00

Kitchen Knife

Shun Steak Knifes
Home | Privacy Policy | Contact Us | Sitemap
Copyright by Sugicloud.com All Right Reserved Worldwide